Bean okra tomato soup (recipe)
Ingredients for 6 servings
1 cupBeans, dried, navy, rinsed
6 cupwater
1 Ham bone
2 largeRipe tomatoes, peel and chop
1 largeOnion chopped
3/4 poundOkra
 salt
 pepper

recipe preparation

In a kettle, dutch oven, etc. Bring the beans and water to a boil; boil for 2 minutes. Remove from heat, cover and let stand for 1 hour. Add ham bone, tomatoes, and onion. Bring to a boil, cover and simmer 1 to 1 1/2 hours or until beans are tender. Add okra and simmer 15 minutes longer. Remove bone, cut off any meat and add meat to soup to reheat. Season with salt and pepper to taste. Randy Rigg
 
search a recipe:
in the title:
in the ingredients:
search
 
You can find more recipes in the biggest cookingrecipe database in the internet at
www.recipedatabase.eu

There you can also view this recipe as PDF-File, put it into your private recipebook, and some more features.

To view this recipe at www.recipedatabase.eu please follow this Link