Beans, Lemon Pepper Green Beans (recipe)
Ingredients for 1 servings
 **** None

recipe preparation

Cook and drain 1 lb of fresh or drain 1 lb of fresh or frozen whole green Beanws. Saute 1/4 cup of slivered almonds in 2 tbsp of butter until Lightly browned. Add 2 tsp of lemon and pepper seasoning salt. Toss Almonds with the green beans.

Larry A. Willrath
 
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