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4
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| Ingredients for 1 servings |
| 1 cup | Boiled and mashed Great Northern or Navy beans |
| 1 pound | Powdered sugar or amount necessary to make stiff enough to handle |
| | Maple syrup or Mapleine |
| | Peanuts |
recipe preparation |
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Flavor with maple syrup or Mapleine, add a few chopped peanuts. Mold with hands or between 2 spoons; drop on wax paper to harden.
This recipe came from: America Cooks, copyright 1917
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